In-n-Out Campaign
Expanding In-N-Out to International Waters!
Expanding to Canada
Competitors
Tim Hortons 2021 - Leading restaurant chain in Canada
$8.2 Billion
McDonald's
$6 Billion
A&W
Revenue: 330 million USD (2020)
Production
Currently in the US In-N-Out has two distribution centers in SoCal and TexasÂ
Both within driving distance of all their locations to guarantee fresh products dailyÂ
The new distribution centers in Canada must also be center to the new locations so they can make daily deliveriesÂ
Barrier to Entry
Can jeopardize the operating modelÂ
  Commitment to fresh products Â
Competition
Brand Loyalty (Tim Horton's, McDonalds, Subway)
Expansion Costs - training, new stores, transportation of products
Promotional Mix
Product | Price | Promotion | Place |
Made fresh. Keep Original and Not So Secret Menu and adapt more 'secret' items according to each culture/country. | Follow the low price model in place in the U.S. | Set up billboards and for 'coming soon' arrival of In-N-Out. Digital Marketing such as online ads. Success from pop-ups has already instilled word of mouth promotion. | Place should reflect the  aesthetic of summer, California, palm trees, etc additionally can have elements according to the country. |
Favorable Attributes:
Less Complex Market of Entry
Prime location
Low Corporate Tax Rate
Robust Workforce & Growing Economy
Extensive Trade Connections